As the Chinese Lunar New Year is fast approaching, Grand Nikko Bali
has prepared an array of culinary delicacies to welcome the Year of the
Fire Monkey. Sumptuous oriental feasts featuring dishes that symbolize
prosperity and longevity will be available at the resort’s various
restaurants on 7th & 8th February 2016.
Embrace the festivities with our special Chinese New Year High Tea by
the beach. We will be serving three-tier platters filled with sweet and
savoury items, along with freshly baked pastries and tropical fruits
for your afternoon pleasure. Enjoy the sea breeze while savouring tea
and light bites at The Shore’s Marina Deck.
Our Lunar New Year’s Eve Dinner will incorporate a Chinese barbecue
buffet serving Char Sui Pork Ribs, Five Spice Duck Skewers and assorted
seafood items. There will also be a carving station, hot dish station
and a separate area of sweet treats. Dinner will be accompanied by an
exclusive screening of China Central TV’s New Year Gala showcasing
Chinese folk songs and culturally inspiring performances. Gather with
family and friends for this auspicious occasion at Brasserie des
Celebrites and Fountain Cafe from 06.30 pm to 10.00 pm. Priced at Rp.
518.000 net.
To bring good fortune for the year ahead, join in the Chinese custom
of tossing a plate of Yu Sheng or prosperity salad at Benkay Restaurant.
During this traditional celebration, everyone must gather around the
table and toss shredded bits of raw fish and vegetables into the air
while exclaiming auspicious wishes. As eating dumplings on New Year’s
Day is also thought to bring luck, Benkay will also feature Japanese
Gyoza with homemade sauce.
The Dragon Dance has long been a symbolic part of Chinese culture for
many centuries. Here at Grand Nikko Bali, you will have a chance to
witness a lively performance by a troupe of dancers accompanying the
barongsai. They will start at the Lobby and continue to weave their way
through the resort’s numerous outlets finishing off at The Shore
restaurant.
Celebrate Chinese New Year with an evening of indulgence in the
sophisticated ambience of The Shore Restaurant & Bar with a seafood
buffet with oriental temptations on 8th February 2016. Enjoy a
delectable selection of ocean delights including Chilli Crabs, King
Prawns, Grilled Snapper and Clams. There will also be a vibrant display
of fireworks on the beachfront to enhance the festive mood and welcome
the Year of the Fire Monkey in style. This sensational seafood buffet is
priced at Rp 450.000 net per person.
For further information and reservation, please contact our Tour Desk at tourdesk@grandnikkobali.com or call at (0361) 773377.
(GrandNikkoBali)
Monday, February 1, 2016
Celebrate the Auspicious Chinese Lunar New Year at Grand Nikko Bali
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